Foothill Kitchens – Venue + Hospitality Hub
Foothill Kitchens is a versatile shared-use commercial kitchen by day, and transforms into an event venue by night. They offer:
- Facility rental for corporate lunches, tastings, or holiday parties
- One-on-one menu consultations and tastings
- Access to certified kitchen equipment and amenities
Perfect for companies planning a branded experience with the ability to interface directly with caterers on-site. Ideal for chef demonstrations or interactive catering setups.
California Cookout – Fresh & Flexible Corporate Menus
Serving Southern-Cal style dishes with:
- California BBQ Feast (pulled pork, tri-tip, chicken, hot links)
- Corporate picnic-style options (burgers, hotdogs)
- Customizable holiday or surf & turf menus
Balanced mix of upscale and casual ensures appeal to a variety of corporate cultures—excellent for both boardroom lunches and team-building picnics.
Frank’s BBQ & Catering – Bold and Flavorful Experiences
Authentic Texas-style BBQ and diverse fusion options:
- Signature brisket, pulled pork, ribs, brisket melts
- Taco bars, Italian-Mexican, Hawaiian fusion, plus appetizers
Ideal for companies seeking relaxed, memorable events with bold flavors—picnics, after-work gatherings, casual team celebrations.
Choosing the Right Caterer for Your Corporate Event
Event Type | Best Fit | Why It Works |
---|---|---|
Formal executive lunch/dinner | California Cookout | Upscale offerings, attention to detail, allergy-friendly options |
Casual outdoor BBQ/picnic | Frank’s BBQ & Catering | Rustic, bold flavors; full-service setup with rentals & staff |
Cooking demo or tasting night | Foothill Kitchens | On-site kitchen; hands-on experiences; venue + caterer flexibility |
Hybrid corporate event | Foothill Kitchens + Cookout/Frank’s | Venue + your choice of caterer for a seamless experience |
Tips for Planning a Corporate Event at 360 W Foothill Blvd
- Define the atmosphere: Formal? Casual? Interactive?
- Plan your guest count early: Caterers price per person—California Cookout and Frank’s offer tiered pricing.
- Book early: Shared kitchen events may conflict if not reserved in advance.
- Ask about dietary needs: California Cookout adapts for allergies, vegan/vegetarian meals.
- Include rentals and staffing: Frank’s includes tables, glassware, servers in packages—ask for a full quote.
Example Scenario
Event: End‑of‑quarter team celebration for 60 people
Option A:
- Venue: Foothill Kitchens for 4 hours
- Catering: California Cookout — mesquite grilled tri-tip & chicken buffet + charcuterie board
- Option B:
- Venue: Outdoor courtyard or rental space
- Catering: Frank’s BBQ — brisket, ribs & taco bar; full-service staffing
Final Take
360 W Foothill Blvd offers a prime one-stop location where venue and catering combine seamlessly. Whether you’re aiming for a refined corporate dinner or a laid-back BBQ bash, these options deliver quality, flexibility, and convenience.